Viennoiseries
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Viennoiseries
................................$Moules
................................$Cappuccino
................................$Baguette Aux 2 Blés
................................$Boule de Campagne
................................$Tratellettes Aux Fruits Citron Meringué Framboises
................................$Café Gourmand
................................$Tranches de Pain
................................$Couscous Merguez
................................$Vin Rosé de Provence
................................$At Les Comptoirs D'alice Et Jules, the menu surprises with a blend of comforting French classics and simple pleasures that keep you coming back for more. Starting with freshly baked viennoiseries that smell like morning itself, you can pair these with a rich cappuccino to kick off your meal or snack; this bakery‑meets‑bistro vibe really works well in the casual setting. The bread selection is equally impressive, from the rustic Baguette Aux 2 Blés to hearty Boule de Campagne and assorted tranches de pain, all of which feel artisanal and satisfying. Moving beyond the breads, the variety of savory options has something for every appetite - whether you’re dipping into moules that are tender and well‑seasoned or savoring a bold, spicy couscous merguez that pairs wonderfully with a glass of vin rosé de Provence. The dessert selection includes delightful tratellettes aux fruits citron meringué framboises, a zesty and sweet finish that balances the meal, while a café gourmand rounds it all out with a collection of little sweet treats alongside your coffee. Overall, the menu feels approachable but thoughtful, blending familiar French staples with everyday comfort food, and it reflects a genuine focus on fresh, flavorful ingredients that complement each other naturally.